Parents are all about "taste" this and "try" that. I say, give me some goldfish crackers, a few chunks of apple, some Swedish meatballs, and a banana and I'd be just fine. But I'll humor you guys, sometimes. The other day Mom made green spaghetti. Aesthetically, it was a little weird. But you know what, it didn't taste half bad. Until I found out it was made out of pureed leaves. I didn't need to know that part.
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