I bet you were thinking that was Edvard Munch's "The Scream" up there. Nope, that's me. In what I call the "ready position." I like to be prepared in advance for the arrival of food, so that I don't waste valuable time opening my mouth once the tasty morsels are in place. This way, I can just chomp down, chew, and start preparing for the next one. I learned this strategy from those plants that eat flies.
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